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What’s Cookin’ in China?

What’s Cookin’ in China?

One-Hour HD Documentary (2014)

Follow two well known Californian chefs, Jessica and Laurence (Rising Star Chef award recipients) to Chengdu, Sichuan Province, China, as they taste and learn how to cook traditional Sichuan cuisine from many Sichuan master chefs.

Jessica and Laurence observe the preparation of many authentic regional dishes like Mapo Tofu, Kung Pao chicken, Fish Smell Pork and Fish Taste Chicken, just to name a few…. Their views on food are expanded when challenged with tasting Sichuan hotpot that contains duck and pork intestines, tongue, and liver. Jessica and Laurence also try to prepare Sichuan style food for the first time using mainly a clever and a wok.

Other than food, they visit living pandas, an endangered species that originated in Sichuan. They also climb the Qingcheng Mountain to reach the birthplace of Chinese Taoism. Stay tuned for the journey of two American chefs as they experience new tastes, smells, and sights of beautiful Sichuan Province in China.

Not all air dates and times are listed here.
Check your local listings for current schedules.

To request What’s Cookin’ in china? contact the TV Programmer at your local PBS station.

Title: What’s Cookin’ in China?    Length: 60 minutes   Format: DVD
    Production Year: 2014
Price for home use:     $25.00 plus shipping and handling.
(The DVD price is for home-use. If you are ordering for a library, college, business, government agency or other institution, the price is $75.00 per DVD plus shipping and handling fees.)
Availability: In stock.
SHIPPING & HANDLING Usually ships in 4-5 business days.


Shipping and handling in the U.S. is $5.00 for the first DVD and $2.00 for each additional DVD. For international shipments, prices will vary.
PAYMENT METHODS
Cashier’s Check / Money Order 
Send a Cashier’s Check or Money Order for the correct amount (including shipping and handling) to the address below. Make the check payable to “D3 Productions, Inc.” Please indicate the title of the DVD(s) and the number of copies in your order. We do not accept personal checks.
Mail to:

D3 Productions, Inc.
7700 Edgewater Drive, Suite 248
Oakland, CA 94621
Description

One-Hour HD Documentary (2014)

Follow two well known Californian chefs, Jessica and Laurence (Rising Star Chef award recipients) to Chengdu, Sichuan Province, China, as they taste and learn how to cook traditional Sichuan cuisine from many Sichuan master chefs.

Jessica and Laurence observe the preparation of many authentic regional dishes like Mapo Tofu, Kung Pao chicken, Fish Smell Pork and Fish Taste Chicken, just to name a few…. Their views on food are expanded when challenged with tasting Sichuan hotpot that contains duck and pork intestines, tongue, and liver. Jessica and Laurence also try to prepare Sichuan style food for the first time using mainly a clever and a wok.

Other than food, they visit living pandas, an endangered species that originated in Sichuan. They also climb the Qingcheng Mountain to reach the birthplace of Chinese Taoism. Stay tuned for the journey of two American chefs as they experience new tastes, smells, and sights of beautiful Sichuan Province in China.

Gallery
TV Airing Schedule

Not all air dates and times are listed here.
Check your local listings for current schedules.

To request What’s Cookin’ in China? contact the TV Programmer at your local PBS station.

Purchase DVD

Title: What’s Cookin’ in China?    Length: 60 minutes   Format: DVD
    Production Year: 2014

 Price for home use:     $25.00 plus shipping and handling.
(The DVD price is for home-use. If you are ordering for a library, college, business, government agency or other institution, the price is $75.00 per DVD plus shipping and handling fees.)
Availability: In stock.
SHIPPING & HANDLING Usually ships in 4-5 business days.


Shipping and handling in the U.S. is $5.00 for the first DVD and $2.00 for each additional DVD. For international shipments, prices will vary.
PAYMENT METHODS
Cashier’s Check / Money Order 
Send a Cashier’s Check or Money Order for the correct amount (including shipping and handling) to the address below. Make the check payable to “D3 Productions, Inc.” Please indicate the title of the DVD(s) and the number of copies in your order. We do not accept personal checks.
Mail to:

D3 Productions, Inc.
7700 Edgewater Drive, Suite 248
Oakland, CA 94621